As part of activities to mark World Tuna Day, Seychelles Fisheries Authority (SFA), organised a special nutritional awareness session in collaboration with nutritionists from the Ministry of Health on 28 April at Grand Anse Primary School. The event targeted students who were camping at the school and aimed to educate children on the importance of including fish, especially tuna, in their daily diets.

During the session, the nutritionists spoke about the many health benefits of eating fish and highlighted why tuna is considered an excellent source of nutrition. They explained that fish contains essential nutrients, including omega-3 fatty acids, which play an important role in children’s growth and brain development. The students were encouraged to learn more about healthy eating habits and the value of consuming locally available seafood.

To make the session interactive and enjoyable, the nutritionists organised a fun educational game where the children tested their knowledge of different fish species. The activity encouraged students to identify fish commonly prepared at home by their parents, helping them connect familiar meals with healthy eating practices.

A live food demonstration was also held, where the nutritionists prepared a simple and nutritious tuna snack for the students to taste. The recipe included canned tuna mixed with plain Greek yogurt, carrots, and onions, served on sliced cucumbers and bread.

While the initiative sparked curiosity among the children, many of them were hesitant about the tuna and yogurt combination, possibly because it was their first time trying it. Some students amusingly chose to eat only the bread without the tuna filling.

Despite the mixed reactions to the tasting session, the event successfully raised awareness about the nutritional value of fish and encouraged children to explore healthier food choices.

The celebration of World Tuna Day served as both an educational and engaging experience, reinforcing the importance of tuna and other fish in supporting a balanced and healthy diet.